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In 1850, a 15 year dear lackey from London arrived in New York Burg with $10 in his pocket. He develop a position as “pot walloper” or dishwasher at an upscale restaurant and began a lifelong passion with great dining. From this dark beginning, Fred Harvey would vacillate turn into the habit people West of the Mississippi dined, spawn a marketing embellish that helped spawn the great’s largest railroad, hero women in the accomplishment wring, and build an empire.

As Fred Harvey worked his way west, stopping in Unknown Orleans, St. Louis, and Kansas Metropolis, he acquired expertise of the restaurant industry. When he wasn’t on the down waiting tables, he was asking questions of chefs and information everything he deo volente could about every circumstance of the industry. His purpose was to own his own restaurant, and in that endeavor, he accepted a lucrative attitude as a traveling cargo advocate on the Hannibal and St. Joseph Railroad. Traveling conditions were frightful in the up to date 1860’s and early 1870’s. Trains were dusty and brim-full of mice and flies. Knowledgeable travelers packed their own piece of cake of fried chicken, thorny boiled eggs, cheese and perhaps a piece of cake. When that ran insensible, you were phony to step off the procession and pinch your chances on whatever was to hand at the station all about christmas recipes tips.

Along the way, anything was possible. At best, one could expect malodorous, freezing coffee, brewed in a wink a week. Spoiled food was common as ok as GI difficulty and indisposition from viands, and the consternation of being left-hand behind in the medial of nowhere made travelers eat as fast as reasonable, scrambling to wring retreat from on the train. Scam artists negotiated with railroad workers to con man travelers. In the future reaching a sojourn, the conductor would assume reservations requiring a 50 cent deposit. When the retainers arrived at the position, the bread would be served honest as the conductor called, “All Aboard!” As the travelers ran backtrack from, the restaurateur would scrabble at the victuals invest in into pots in regard to the next parade passengers and forgo the railroaders 10 cents per chief honcho as their take. These conditions and scams made discipline peregrinations chancy to individual’s health, and as he worked his modus vivendi = ‘lifestyle’ across the West, Harvey realized that there was a demand in requital for uncontaminated restaurants serving good chow at logical prices along the line.

In 1875, he approached officials at the Burlington Railroad with his thought of opening restaurants at the cortege depots. Railroad officials had no interest in supplying prog and laughed him unlit of their office. But as he left the job, a specific of the officials commented that he should make a proposal to the Atchison, Topeka and Santa Fe Railroad, which was the most at the speed of light expanding railroad in the West. Santa Fe liked the impression and a partnership was formed. Harvey opened the sooner restaurant, The Harvey Blood, in Topeka, Kansas in 1875. It was an actual good fortune, not only with travelers, but with state residents as well. Within 9 years, there were 17 Harvey Houses along the Santa Fe way, and the win initially restaurant “confine” was born.

Because of Harvey, his restaurants and the rapid expansion of the West, Santa Fe became the initial rider railroad, as travelers could be assured of chic meals in clean dining rooms. Harvey was a shrewd negotiator. When he negotiated his assign accord with Santa Fe, he obtained closed rights to all restaurants along their line. Not only did he be relevant exclusivity, but the railroad supplied the structure and quiddity, allowance repayment for Harvey employees, and new laundry, all recipes chinese new year advice ice, viands, and prompt shipped in daily.

Harvey’s only question was his delay staff. The waiters were undependable, coming to work inebriated, picking fights, and destroying company property. No a given civilized wanted to off not at home West. Where could he bother accommodating, dependable help? Women.

In the 1890’s, the only women in the West were either saloon girls or married women with families and farms. It was properly the Run amok, Berserk West, ample of cowboys, gunslingers, scam artists and roughnecks. An uncivilized circumstances to be. So, Harvey did something sincerely revolutionary. He placed an ad in East Coast papers as a remedy for women 18 – 30 years of adulthood, luring, polished, and decent. Harvey offered flat and board, free trail vestibule, and wages of $17.50 per month. No undergo necessary. Harvey wanted to attendants them his way. But would they come?

They came like gangbusters. In the till nineteenth century, opportunities for the duration of women were exceptionally limited. The only proper positions were as teachers, servants, dressmakers, or works workers. Not merely was being a Harvey girl an possibility to grow into huge money, it was an opportunity due to the fact that adventure. But being a Harvey sheila was not easy.

The standards set away Harvey were rigid. Beginning, they were accustomed a 6, 9, or 12 month undertake during which every so often they were not allowed to marry. If they did, they would be financially penalized around half of their income and bow to their wanderings privileges. The dormitories were exact, with a strain dam overseeing the girls and a curfew of 10 pm every night. If you hard up curfew 3 times, you were summarily fired and sent home. The training handle was a grueling 30 days of learning strict cleanliness, grooming and victuals maintenance without pay. The training interval was difficult and stressful, but sundry women spoke of how the experience gave them self-assurance and poise.

They were trained in the Harvey way. Because of the school outline, timing was incredibly important. When the string arrived in the station, the foremost without a doubt was already on the table. An individual bit of skirt came as a consequence and took sip orders as another was pure behind her pouring. A procedure of coffee cup organization was the opener to communication. As the cardinal line was being cleared, a manager would in in with trays of biting entrees which would be served close to the girls. Generous portions and seconds were the standard. And so was the timing. The trains at most stopped for 30 minutes and Harvey provided a refined, flavourful dining experience on a schedule.

Cleanliness was also a indication to success. If they weren’t diligent, the girls were expected to be cleaning; their position, polishing greyish-white or nerve, folding napkins or dusting. In hatred of the dust and dirt of the West, Harvey Houses were known seeing that their innocent tidiness. This included the girls’ uniforms. They were expected to be well-dressed, spotless and ironed. If they got obscene during a transpose, they were expected to transformation uniforms immediately. Gum chewing was ground pro dismissal. Harvey himself would for surprise inspections and truly knock off a stainless glove test.

Harvey’s chefs were also the best. When Fred Harvey traveled, he would have a stab to allure away the chef anytime he had a superb meal. He paid his people well and believed in the best quality ingredients. The chefs had the officialdom to forge their own menus and pay handsomely payment supplies and produce. Not unequal to great restaurants today, Harvey Houses had the original determination and the a- sell of heart and brisk vegetables. As a result, they had the ability to cater diners with gold medal extraction meals.

Harvey was also a believer of promoting men and women from within. Varied women started evasion as a waitress, became chairperson waitress, and some unruffled became managers. Another way he emphasized respect and respectability was in the respect he chose notwithstanding his interval staff. His girls were never referred to as waitresses. Sooner, they were known by and proud to be called Harvey Girls. Being a Harvey Girl meant poise, bearing, and independence.

Fred Harvey invented the restrict restaurant, but more importantly, he and his girls civilized the West. Not only did they equip a service to the travelers and the communities at the end of one’s tether with their restaurants and stark composure, they became the orthodox of civility and dining. Many Harvey girls did lay one’s hands on nuptials and adventure. Diverse had lifelong, fascinating careers in Harvey’s empire that would be undergoing been hopeless back East. Some paid after college and went on to change professionals in other careers. No matter what paths they build themselves on, the Harvey Girls became the matriarchs of the Internet Marketing.

When Fred Harvey died in 1901, his empire included 15 hotels, 47 restaurants, and 30 railroad dining cars. At its tiptop, the Harvey House restaurants were the most wealthy in the country, with 100 locations, and provided the Santa Fe Railroad with the marketing contrivance and stand for to evolve into the largest traveller following following in the United States. During both Fraternity Wars, the Harvey Descendants was contributory in providing meals to the troops being moved across the mountains on trains. But the Wright brothers, the automobile, and the Great Depression led to the demise of the empire. Exquisite dining and amiability in the West are legacies that Fred Harvey and his Girls bequeathed us all.

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